Guadeloupe is a stunning archipelago in the Caribbean that is known for its beautiful beaches, lush rainforests, and vibrant culture. This French territory has a unique blend of European, African, and Caribbean influences, making it a destination unlike any other. Make the most of your next trip by preparing with these luxury hotels, flight costs, attractions, staple foods, and culture.

Luxury Hotels

Guadeloupe has a range of luxury hotels that offer stunning views of the Caribbean Sea and the archipelago’s picturesque landscape. Some of the best hotels in Guadeloupe include La Toubana Hotel and Spa, La Creole Beach Hotel and Spa, and Bwa Chik Hotel and Golf. These hotels are the perfect luxurious stay you need to feel relaxed, rejuvenated, and restored. 

Average Flight Costs from the US

The cost of flights from the US to Guadeloupe can vary depending on the time of year you’re traveling and where you’re departing from. On average, you can expect to pay around $400-$700 for a round-trip ticket from New York to Guadeloupe. Ensure you review multiple airlines, websites, and travel guides to decide the best flight path possible. 

Attractions

Guadeloupe is a paradise for nature lovers, adventure seekers, and culture enthusiasts. Some of the most popular attractions include:

Grande-Terre and Basse-Terre Islands: These two islands are connected by a bridge and offer a range of activities, including hiking, swimming, and surfing.

La Soufriere: This active volcano is located on the island of Basse-Terre and offers breathtaking views of the surrounding rainforest.

Les Saintes Islands: This group of small islands off the coast of Guadeloupe is known for its stunning beaches and crystal-clear waters.

Pointe-a-Pitre: This bustling city is the largest on the island and offers visitors a range of shopping, dining, and cultural experiences.

The Carnaval de Guadeloupe: This colorful and vibrant carnival takes place in January and February and is one of the biggest events in Guadeloupe.

Staple Foods

Guadeloupean cuisine is a fusion of French, African, and Caribbean flavors. Some staple foods and beverages to try while in Guadeloupe include:

Accras: These deep-fried cod fritters are a popular appetizer and can be found at most restaurants.

Boudin Noir: This blood sausage is a popular breakfast item and is often served with bread and cheese.

Colombo: This fragrant curry is made with a blend of spices and can be made with chicken, fish, or vegetables.

Ti Punch: This cocktail is made with rum, cane syrup, and lime and is a popular drink among locals.

Culture

Guadeloupean culture is a mix of European, African, and Caribbean influences. The official language is French, but Creole is widely spoken as well. Most of the population is Roman Catholic, and visitors should be respectful of local customs and traditions.  People in this area often wear casual and relaxed apparel which means you do not have to worry about appropriate clothing for this region. You can expect to see a wide range of art including crafts and paintings, particularly their woodwork and sculptures are often praised by travelers.